– Tacos are a typical Mexican dish that is very popular throughout the world. The crunchy combination of taco shells, ground beef, fresh vegetables, and delicious sauce make this a mouth-watering treat. In this article, we will share with you a complete recipe for making delicious tacos at home.


First, you need to prepare the main ingredients such as minced meat, taco shells, and various complementary ingredients such as grated cheese, lettuce, tomatoes, and salsa sauce. After that, saute the minced meat with special spices until cooked and aromatic. Next, arrange all the components neatly on the heated taco shell, so that every bite will provide the perfect taste.

To make the results more authentic, don’t forget to try a variety of sauces and seasonings according to your taste. You can also add a personal touch by mixing your favorite ingredients into the taco filling. By following the steps and tips we share, you can easily make delicious tacos at home and satisfy your and your family’s taste buds.


Ingredients for Taco Shells

  • 1 cup high protein wheat flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 3 tablespoons vegetable oil
  • 1/3 cup warm water

How to Make Taco Shells

  1. In a bowl, mix flour, salt, and baking powder. Stir well.
  2. Add vegetable oil and warm water. Stir until the mixture becomes smooth.
  3. Wrap the dough in plastic wrap and let it rest for 30 minutes at room temperature.
  4. After 30 minutes, divide the dough into 8 equal parts.
  5. Roll each piece of dough into a circle with a diameter of about 15 cm.
  6. Heat a flat non-stick frying pan or grill with a lid.
  7. Place one circle of dough into the hot skillet. Cook for 1-2 minutes until the taco shells are puffed and slightly bubbled.
  8. Flip the taco shells and cook the other side for 1 more minute.
  9. Remove the taco shells and place them on a plate lined with a napkin or paper towel to absorb any excess oil.
  10. Repeat the process described in steps 7 to 9 for the remaining dough.


Ingredients for Taco Filling

  • 500 grams of ground beef
  • 1 onion, finely chopped
  • 2 cloves of garlic, finely chopped
  • 1 teaspoon paprika powder
  • 1 teaspoon turmeric powder
  • 1/2 teaspoon black pepper powder
  • 1 tablespoon tomato sauce
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 2 tablespoons vegetable oil for frying

How to Make Taco Filling

  1. Heat vegetable oil in a frying pan over medium heat.
  2. Saute the onion and garlic until fragrant.
  3. Add the ground beef and stir continuously until the meat changes color and is cooked.
  4. Add paprika powder, turmeric powder, black pepper, tomato sauce, salt and pepper. Stir well.
  5. Cook the taco filling for 5-7 minutes until the spices are absorbed and the meat is completely cooked.
  6. Take it off the heat and keep it aside.

Ingredients for Taco Complements

  • 2 tomatoes, diced
  • 1 lettuce, thinly sliced
  • 1 onion, thinly sliced
  • 1 cup cheddar cheese, grated
  • Salsa sauce (can be purchased or made yourself)
  • Sour cream (sour cream)

How to Assemble Tacos

  1. Take one taco shell and place it on a plate.
  2. Fill the taco shells with the minced beef filling.
  3. Add toppings such as tomatoes, lettuce, onions and grated cheddar cheese according to taste.
  4. Drizzle with salsa sauce and sour cream.
  5. Repeat steps 1-4 to make the other tacos.

Tips for Making Delicious Tacos

  • Use good quality ground beef for a more delicious filling.
  • Feel free to add other spices such as jalapeno, sesame seeds, cilantro, or other spices according to your taste.
  • If you like a spicier taste, add chili sauce or cayenne pepper to the filling or salsa sauce.
  • For a healthier variation, you can replace beef with chicken, fish or nuts.
  • Taco shells can also be substituted for tortilla shells or brown rice for a healthier version.
  • Don’t forget to provide additional toppings such as sliced red onions, sliced jalapenos, and fresh cilantro to add freshness and a richer taste.
  • To keep the taco shells crispy, don’t leave them too long after cooking. Assemble and serve the tacos immediately after the taco shells are cooked.


Tacos are a delicious, filling, and really fun dish to enjoy with family or friends. Its rich taste and wide variety of fillings make it a favorite choice for many people around the world.

From beef marinated in signature spices to a combination of fresh vegetables and spicy sauce, there are many ways to enjoy the authentic taste of this dish. With this recipe, you can make authentic tacos that everyone will be addicted to.

The first step is to prepare the main ingredients, such as minced beef, corn or wheat tortillas, as well as various spices and sauces according to taste. After that, you can start cooking the minced beef with special spices and seasonings to get an authentic and appetizing taste.

Next, grill the tortillas until brown and prepare all your favorite toppings, such as grated cheese, lettuce, tomatoes, and salsa sauce. Once everything is ready, serve the hot tacos to your family or friends and enjoy them together. Good luck and enjoy!