Cheese cake recipe are currently being sought after by many people. There are various recipes that you can follow to make cheese cake. No need to worry, various cake recipes can be easy for you to follow. Even though it uses an easy recipe of course, the taste will still be delicious and delicious.

Delicious Cheese Cake Recipe with Soft Texture, Easy to Make

Easy Cheese Cake Recipe for You to Make at Home

Cheesecake is indeed one of the favorite foods of many people. Many people have more interest in this cheese cake. For millennials and Generation Z, there are indeed many who like this cheese cake. Especially with the soft texture and melts in the mouth. Surely everyone will feel addicted to the cheese cake.

Nowadays you can make your own cheese cake at home with easy ingredients. How to make it is also easy so you don’t have to worry anymore. Here are the ingredients and how to make a soft cheese cake:

Ingredients for Making Cheese Cake

You can indeed follow the cheese cake recipe easily. The ingredients you’ll need to make cheese cake are also easy to come by. So there is no need to worry about difficulties in finding materials. The following are the ingredients for making cheese cake:

  • 250 grams of cream cheese.
  • 120 ml of liquid milk.
  • 50 grams of butter.
  • 6 egg yolks.
  • 50 grams of cornstarch.
  • 6 grams of wheat flour.
  • 140 grams of caster sugar.
  • 6 egg whites.
  • A teaspoon of cream of tartar.

How to Make a Cheese Cake

After you have prepared all the cheese cake ingredients, then you can immediately make it. The steps to make this soft cheese cake are certainly very easy and not complicated. Here’s how to make cheese cake that is easy for you to follow:

  1. The first step is to mix ingredients such as egg yolk, cream cheese, butter, and liquid milk first and mix thoroughly.
  2. Next into the cornstarch, egg whites, and wheat flour and mix thoroughly.
  3. Then add the castor tar and caster sugar, then mix the egg whites until foamy and gradually add the cream of caster sugar tartar.
  4. Next, beat the ingredients until they soft peak.
  5. After that, put the dough in the pan that you have lined with baking paper.
  6. Then bake the dough at 150 degrees Celsius for 75 minutes.

Well, that was a review of soft cheese cake recipe that you can apply. Although the manufacturing method is simple, the taste will still be delicious and delicious. So there is no need to buy cheese cake again if you want it.